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    PHONE 0452 407 117

    Weekly Dinner Menu

    Real food to take home! Wholesome dinners served hot and ready to go between 5pm and 7.30pm Thursday and Friday

    Thursday 8 December
    Single $20 / Double $38 / Family $56

    Italian style grass fed beef meatball linguine with rich tomato sauce, lemon and parsley and big rocket and cucumber salad

    Friday 9 December
    Single $21 / Double $40 / Family $60

    Chargrilled Angus Sirloin, black garlic aioli, crispy potatoes, roast beetroot, mushroom and spinach

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    CONTACT

    Phone 0452 407 117

    Email steph@cookedandco.com.au

    HOURS

    Monday - Friday

    7am - 2.30pm

     

    Saturday/Sunday 

    7am - 2pm

     

    ADDRESS

    2/88 Napoleon Street

    Sans Souci 2219

    SYDNEY

     

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    © 2013 by Cooked and co.